Chef’s Suggestions

Chef's

Suggestions

  • Please Note

    All Prices Do Not Include Taxes. Prices are subject to change without notice.   以上價格不含稅項，價錢更改恕不另行通知

  • Lobster Chow Mein (each - 1.75 lbs - 2 lbs)

    薑蔥蟹炒麵

    $75.50

  • S1. Smoke Duck Breast, Cured Sausage, Cured Meat, Sunny Sided Up, Steamed Vegetable on Rice, Soy Sauce On The Side

    四寶飯

    $13.50

  • S2. Deep Fried Tofu & Vegetarian Hot Pot

    八寶豆腐齋煲

    $18.50

  • S3. Steamed Scallop and Tofu in Black Bean Sauce

    豉汁帶子蒸豆腐

    $20.50

  • S4. Deep Fried Tofu Stuffed with Chinese Sausage, Mushroom, and Minced Fish

    琵琶豆腐（臘腸／冬菇／魚肉）

    $19.50

  • S5. Seafood and Taro Hot Pot

    香芋海鮮煲

    $18.50

  • S6.   Szechuan Seafood and Eggplant Hot Pot

    川汁茄子海皇煲

    $18.50

  • S7.   Crispy Fish Fillet with Red Pepper and Garlic

    黃金魚塊

    $16.50

  • S8. Fish Fillet with Chinese Vegetables

    菜遠魚塊

    $17.50

  • S9.   Extra Spicy Fish and Sour Mustard Vegetable

    麻辣鹹酸菜魚煲

    $19.50

  • S10. Fish Fillet with Egg

    賽螃蟹

    $18.50

  • S12. Pan Fried Fish Fillet

    煎封魚柳

    $17.50

  • S13.   Pan Fried Shrimp with Spicy Minced Pork

    避風塘大蝦

    $18.50

  • S14. Pan Fried Shrimp with Tomato Sauce

    茄汁煎中蝦

    $17.50

  • S15. Pan Fried Shrimp with Maggie Soya Sauce

    美極煎中蝦

    $17.50

  • S16. Shrimp with Salted Duck Egg Yolk

    金沙煎中蝦

    $18.50

  • S17.   Pan Fried Shrimp with Szechuan Sauce

    四川蝦仁

    $17.50

  • S18.   Shrimp & Bean Thread with Lemon Grass in Curry Sauce Hot Pot

    香茅咖喱粉絲蝦煲

    $18.50

  • S20. Squid and Rice Cake with House Sauce on Sizzling Hot Plate

    鐵板鍋粑魷魚筒

    $16.50

  • S21.   Malaysia Chicken Curry Hot Pot

    馬來咖喱雞煲

    $18.50

  • S22. Chicken with House Sauce

    三杯三樣雞煲

    $18.50

  • S23.   Diced Chicken with Spicy Korean Sauce

    香辣大千雞

    $15.50

  • S24. Free Range Chicken (Half) with Jelly Fish

    海蜇龍崗雞（半隻）

    $19.50

  • S25. Pork Ribs with Wuxi Sauce

    糖醋無錫骨

    $17.50

  • S26. Crispy Pork Chop Topped with Dried Garlic

    金蒜肉排

    $16.50

  • S27. Pork Chop with White Wine and Miracle Whip Sauce

    香檳肉排

    $16.50

  • S28. Pork Chop with Chinkiang Vinegar Sauce

    鎮江肉排

    $16.50

  • S29.   Pork Chop with Thai Sauce

    泰汁焗肉排

    $16.50

  • S30. Eggplant with Minced Pork on Sizzling Hot Plate

    鐵板燒汁茄子

    $15.50

  • S31. Egg Tofu with Minced Pork and Chinese Vegetables

    家鄉滑豆腐

    $15.50

  • S32.   Szechuan Minced Pork with Eggplant and Egg Tofu

    川汁茄子玉子豆腐

    $15.50

  • S33. Steamed Minced Pork with Chinese Anchovy or Dried Squid

    鹹魚蒸肉餅／土魷蒸肉餅

    $19.50

  • S34. Chinese Sausage and Gai Lan Stirfry

    臘味炒芥蘭

    $18.50

  • S36. Breaded Pork Hock with Minced Garlic

    金蒜風沙脆豬手

    $25.50

  • S37. Pork Intestine with Sour Mustard Vegetable

    鹹酸菜豬大腸

    $16.50

  • S38. Pork Tripe with Sour Mustard Vegetable in Soup

    潮式豬肚鹹酸菜湯

    Chiu-Choe style Hot Pot

    $17.50

  • S39. Pearl Beef

    珍珠牛肉

    Slices of tender beef with broccoli served with House sauce

    $17.50

  • S40. Slices of Tender Beef with Maggie Soya Sauce

    美極牛肉

    $17.50

  • S41. Beef Brisket and Beef Tendon Hot Pot with Bean Curd or Daikon

    枝竹／蘿蔔牛腩牛筋煲

    $19.50




Dinner Combo   中式特價套餐

  • Please Note

    No substitution of dishes.   不能更改菜譜

  • Dinner For 4

    1. Combination of Two BBQ
    2. Shrimp, scallop and squid with vegetables
    3. Crispy Chicken (half) with Maggie Soya Sauce, Ginger, Green Onion
    4. Fish Fillet with Tofu Hot Pot

    四人餐
    燒味雙拼
    碧綠扒三鮮
    薑蔥美極淋炸雞（半隻）
    豆腐魚塊煲

    $72.50

  • Dinner For 6

    1. Combination of Two BBQ
    2. Shrimp, scallop and squid with vegetables
    3. Pork Chop with Chinkiang Vinegar Sauce
    4. Steamed Chicken (half) with Ginger, House Sauce and Green Onion
    5. Beef Brisket and Beef Tendon with Tofu Hot Pot
    6. Crispy Fish Fillet with Red Pepper and Garlic

    六人餐
    燒味雙拼
    碧綠扒三鮮
    鎮江肉排
    大白沙薑蔥油淋雞（半隻）
    豆腐牛筋牛腩煲
    黃金魚塊

    $102.50

  • Dinner For 10

    1. Combination of Two BBQ
    2. Shrimp, Scallop and Squid with Vegetables
    3. Beef Brisket and Beef Tendon with Tofu Hot Pot
    4. Egg Tofu and Minced Pork with Chinese Vegetables
    5. Minced Pork with Eggplant and Chinese Anchovy Hot Pot
    6. Pan Fried Shrimp with Maggie Soya Sauce
    7. Pan Fried Fish Fillet
    8. Crispy Chicken (whole)
    9. Pork Chop with White Wine and Miracle Whip Sauce
    10. Chinese Vegetables with Garlic Sauce

    十人餐
    燒味雙拼
    碧綠扒三鮮
    豆腐牛筋牛腩煲
    家鄉豆腐
    魚香茄子煲
    美極中蝦
    煎封魚柳
    當紅炸子雞（一隻）
    香檳肉排
    蒜蓉時蔬

    $182.50

Special Combo   特別套餐

  • Please Note

    Come with consommé soup, tea or coffee. Cold drink add $1.50. Dine in Only, No substitution.另付清湯飯，茶或咖啡 不設續飲 凍飲加$1.50 只限堂食 不能更改菜譜

  • Special For 2


    – Spring Roll (2 pieces)
    – BBQ Pork Chop Suey
    – Sweet & Sour Shrimp
    – Cantonese Fried Rice

    特別二人套餐
    春卷（兩條）
    叉燒雜碎
    甜酸鮮蝦
    楊州炒飯

    $42.50

  • Special For 3


    – Spring Roll (3 pieces)
    – Almond Chicken
    – BBQ Pork Chop Suey
    – Sweet & Sour Pork
    – Cantonese Fried Rice

    特別三人套餐
    春卷（三條）
    杏仁雞丁
    叉燒雜碎
    咕嚕肉
    楊州炒飯

    $58.50

  • Special For 4


    – Spring Roll (4 pieces)
    – BBQ Pork
    – Breaded Spare Ribs with Honey Garlic Sauce
    – Ginger Beef
    – Deluxe Chop Suey with BBQ Pork, Chicken & Shrimp
    – Cantonese Fried Rice

    特別四人套餐
    春卷（四條）
    蜜汁叉燒
    蜜糖排骨
    薑芽牛肉
    豪華雜碎
    楊州炒飯

    $75.50

  • Special For 5


    – Spring Roll (5 pieces)
    – BBQ Pork
    – Deluxe Vegetables with BBQ Pork, Chicken & Shrimp
    – Crispy Chicken (Half)
    – Mushroom Egg Foo Yung
    – Breaded Veal with Honey Garlic Sauce
    – Cantonese Fried Rice

    特別五人套餐
    春卷五條
    蜜汁排骨
    豪華雜菜（叉燒，雞肉，大蝦）
    炸子雞（半隻）
    白菌芙蓉蛋
    蜜糖乾炸牛肉
    楊州炒飯

    $93.50